Natto Demonstration by Eien Hunter-Ishikawa

RSVP here for this GLTC 9/6/24 event! More info at https://michigantaiko.net/events

Friday, September 6, 2024, 5:30 PM - 6:30 PM (UTC-05:00)

NEW (Nonprofit Enterprise at Work)

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Thank you for attending the Natto Demo on 9/6/24!

Hello and thank you to attendees of the Natto Demonstration by Eien Hunter-Ishikawa last week at the NEW ...

Published on September 13, 2024 by Eileen S. Ho

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Eien will talk about natto, the fascinating, delicious, and nutritious fermented soybeans from Japan. The demo will include samples of fresh natto and offer ideas for traditional and non-traditional preparations (more info at michigantaiko.net/events/2024-natto). This session is open to the public (suggested donation $20 or pay-as-you-can) and free for GLTC members! Please RSVP below: