About
sugar control food refers to foods that help regulate blood sugar levels, making them beneficial for people with diabetes or those looking to manage their sugar intake. These foods include high-fiber options like whole grains, leafy green vegetables, legumes, and fruits with a low glycemic index, such as berries and apples. Healthy fats from nuts, seeds, and avocados, along with lean proteins like chicken, fish, and tofu, also aid in stabilizing blood sugar. Incorporating these nutrient-rich, low-sugar foods into your diet can support balanced energy levels and better overall health.