Open Food Facts

COLLECTIVE

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Fiscal Host: Open Source Collective

Open data for food products from all around the world

This is Open Food Facts's page Open Food Facts

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Goal

Fund our average coffee consumption! ☕️

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Join us for $5.00 per month and support us

$0.00 USD of $1,500 USD / month raised (0%)

$5 USD / month

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More stickers to spread our message! 📣

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A branded t-shirt sent to a volunteer! 👕

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$15 USD

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We send marketing materials to 1 volunteer to spread the word 🙋‍♀️

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$30 USD

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Make Open Food Facts a sustainable open project! 🍊

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Starts at

$15 USD / month

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Average cost to send one of our monthly newsletter 💌

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$50 USD

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Average price of an admission ticket to a food trade fair to meet the industry! 🥫

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$100 USD

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One year of new data storage 💻

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$200 USD

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Travel expenses to join the Open Food Facts Days for 1 volunteer 🚝

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$300 USD

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+ 12

Top financial contributors

Individuals

Luca Zeug

$325 USD since Nov 2021

Benjamin Piouffle

$220 USD since Jun 2019

Sudharaka

$140 USD since Oct 2021

Austin McKay

$75 USD since Jun 2019

Justin Peckner

$75 USD since Jul 2019

Ali Mehrpour

$30 USD since Aug 2019

Incognito

$24 USD since Jul 2023

$20 USD since Aug 2024

Anton Nikolaev

$10 USD since Jan 2020

pinage404

$10 USD since Oct 2020

loleg

$10 USD since Feb 2022

Takenori Okada

$5 USD since Nov 2021

Adel Basli

$5 USD since Nov 2024

Organizations

Triplebyte

$190 USD since Jun 2019

Algolia

$155 USD since Dec 2019

Open Collective

$140 USD since Oct 2021

Open Food Facts is all of us

Our contributors 24

Thank you for supporting Open Food Facts.

Stéphane Giga...

Admin

Pierre Slamich

Admin

Anca Luca

Admin

Charles Népote

Admin

Sébastien Gat...

Admin

Manon Corneille

Admin

Gala - Open F...

Admin

Mélanie Walbrou

Admin

Luca Zeug

Fund our average coffee con...

$325 USD

Benjamin Piou...

Fund our average coffee con...

$220 USD

Public information as it should be. I hope that...

Triplebyte

$190 USD

Algolia

$155 USD

Thank you for this amazing project. Keep it up!...

Budget

Transparent and open finances.

Financial contribution to Open Food Facts

Credit from Adel Basli to Open Food Facts • November 9, 2024

+$5.00USD

Completed

Contribution #805305

Financial contribution to Open Food Facts

Credit from t. to Open Food Facts • August 15, 2024

+$20.00USD

Completed

Contribution #784471

Yearly financial contribution to Open Food Facts

Credit from Incognito to Open Food Facts • July 1, 2024

+$12.00USD

Completed

Contribution #669721

Today’s balance

$2,673.26 USD

Total raised

$11,674.04 USD

Total disbursed

$9,000.78 USD

Estimated annual budget

$37.00 USD

Connect

Let’s get the ball rolling!

News from Open Food Facts

Updates on our activities and progress.

What happened in 2023

Dear supporters, First of all, thank you for your gifts to Open Food Facts. We know times are difficult, so we particularly appreciate any support that we receive to continue our mission to inform consumers around the world about what they...

Published on November 29, 2023 by Gala - Open Food Facts

The world largest open food database, YES !

Here are a few figures to update you on Open Food Facts activity during the recent years : → 2.5 M + products → A brand-new design system → A brand-new App and website → 8 full-time employees → A strong international community of 200+ contr...

Published on October 12, 2022 by Manon Corneille

We opened data for 750,000 food products from around the world!

The number of food products in open data on Open Food Facts just reached 750,000! Thanks a lot to all the contributors who added products, and all the developers of the Open ...

Published on February 4, 2019 by Stéphane Gigandet

Conversations

Let’s get the discussion going! This is a space for the community to converse, ask questions, say thank you, and get things done together.

Join our community on Slack 👋

Published on October 12, 2022 by Manon Corneille

Interested about our impact on #foodtransparency ? Join our community of 8000+ people on Slack and learn about our journey to the Food Revolution

About

Open Food Facts is the global reference for food information:

collaborative: with 20,000+ contributors
international: our database includes more than 2.5 million products in over 180 countries
freely available and reusable (like Wikipedia): Open Food Facts is used daily by 200+ start-ups, companies, applications, projects, researchers, etc.
strictly independent of the food industry: it is run by a non-profit association.

Our team

Stéphane Giga...

Admin

Pierre Slamich

Admin

Anca Luca

Admin

Charles Népote

Admin

Sébastien Gat...

Admin

Manon Corneille

Admin

Gala - Open F...

Admin

Mélanie Walbrou

Admin